A Health Food Processing Company - A Corner of The Extraction And Concentration Workshop

1. Plant slices or coarse powders are mixed with a specific amount of solvent, heated, and boiled to obtain an extract containing plant cell components;

2. The extract is transferred to a vacuum double-effect concentrator, where the high vacuum and low boiling point principle efficiently evaporates the solvent to produce a preliminary concentrated solution of a certain concentration;
3. Transfer the preliminary concentrate to a vacuum stirring concentrator, where it is processed under vacuum and scraping wall stirring to obtain a high-concentration material with a honey-like consistency (different materials have different characteristics);

4. Finally, transfer the material to a mixing tank and add some auxiliary ingredients to make the product more appealing to the general public.